RICE PURCHASING PROCESS
With more than 3,000 hectares of farming area which are contacting to the farmers to sourcing full traceability material
PRODUCTION AND PACKAGING PROCESS
With a modern closed production line reinvested in each stage to suit the market’s rice production needs. Currently, both production and packaging factories are certified for international food safety and hygiene according to HACCP and BRC standards by SGS inspection agency.
MILLING AND STORAGE CAPABILITY
